Not having reliable Internet access at home means I'm way behind in my posts. Even though Friday was still February, I did start on my March food shopping. On my way home I stopped at the Aldi and spent $23.33 on a lot of staples (sugar, flour, eggs, pasta, canned beans, dairy items, tortillas) that I needed for my food cupboards.
I also went to Target, I needed my Method cleaning products and some toiletries. I found two great airtight storage containers for my flour and sugar. The old fashioned metal sugar container is not airtight and my sugar has been getting damp. I got two nice sized containers for $4.99 each and each holds 5 lbs of flour and at least 5lbs of sugar. I like being able to see what's in the containers in my cupboards. I did give myself a little treat, I spent $5.50 on a DVD-actually two DVD's for $5.50. Not a bad purchase! Total spent at Target $40.46
Grocery Shop for fruits, salad items, meats, grains, at Ethnic Grocery Stores: $35.72 (includes some laundry detergent as well)
Costco Shop: $83.31-Includes new car charger and blue tooth headset for phone ($30.00), I'm just not getting the hang of the new phone with the speakerphone option, I keep disconnecting callers.
I've spent $122.36 of my food budget ($175) and the month is three days old. I did however, get a ton of things I can use for my lunches (Part of Costco shop, meats, fruit and veg) and I have meats in the freezer that I can use for my meal planning.
I made a huge pot of chicken soup yesterday, some to be eaten, most to be frozen for soup and stock. The actual chicken itself will be turned into chicken salad tonight and some chicken kept aside to make a chicken pot pie. I restocked my flour and grain supply and have plans to make more interesting breads in the bread maker, make some pizza dough for pizza or calzones, make some Indian and Chinese inspired meals. I'm thinking about a noodle stir fry tonight!
Part of my shopping was geared towards having alternative foods for my lunches. By alternative foods, I mean pre-made/ready made food that if I forget to pack my lunch, I will have at work or be able to grab and toss in my lunch sack on my way out the door. Some of these pre-made meals are high in sodium and I've been searching for ones that are not 30% of my daily requirement.